Slow Cooker Sausage Stuffing Recipe

Recipe By Crunchy Creamy Sweet

Save time and oven space this thanksgiving this slow cooker stuffing is easy, perfectly moist and delicious you have to have it on your holiday table

4.4
30 Rating -
Rate
Non Vegdiet
5hr 15minstotal
15minsPrep
5hr Cook
5hr 15m.total
15m.Prep
5hr Cook
Slow Cooker Sausage Stuffing
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ingredients serve

Ingredients for Slow Cooker Sausage Stuffing Recipe

  • 0.17 Loaf italian or french bread cut into 3/4" cubes
  • 1/2 tablespoon Butter for greasing the slow cooker
  • 0.17 pound Sage or italian sausage casings removed
  • 0.17 Medium sweet onion chopped
  • 0.67 Celery stalks chopped
  • 0.33 teaspoon Minced garlic
  • 1/25 cup Butter
  • 0.42 cup Vegetable broth
  • 0.33 Large eggs slightly beaten
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Ground black pepper
  • 0.17 teaspoon Dried thyme
  • 0.17 teaspoon Dried oregano
Nutrition
value
247
calories per serving
10 g Fat30 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    30g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    30g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    106mg
  • Iron
    4mg
  • Vitamin A
    526mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    62mg
  • Manganese
    < 1mg
  • Phosphorus
    246mg
  • Selenium
    32mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crunchy Creamy Sweet