This Italian sandwich started as pork chops and sausage over angel hair pasta. Now we have a handy new slow-cooked version of a beloved family recipe. Debra Goforth, Newport, Tennessee.
Ingredients for Slow Cooker Sausage Sandwiches Recipe
3 Bone in pork loin chops
4 Italian sausage links
1 can Whole plum tomatoes, undrained
1 can Tomato paste
1 teaspoon Italian Seasoning
3 Garlic cloves, minced
1/4 teaspoon Crushed Red Pepper Flakes
1 Large onion, halved and sliced
1 Large sweet red pepper, cut into strips
1 Large green pepper, cut into strips
1 Jar mild pickled pepper rings, drained
8 Submarine buns, split
1 cup Shredded Italian Cheese Blend
Nutrition value
16
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
134mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
6mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment