Slow Cooker Sausage Herb Stuffing Recipe

Name: Slow Cooker Sausage Herb Stuffing Recipe
Total time: 255 min
Yield: 8
Cuisine: American

Recipe By The Recipe Critic

0 Rating -

Rate

Non Vegdiet

4hr 15minstotal

15minsPrep

4hr Cook

4hr 15m.total

15m.Prep

4hr Cook

plan

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Ingredients for Slow Cooker Sausage Herb Stuffing Recipe

0.13 inch 1 Large Crusty Loaf Of French Bread Cut Into
0.13 pound Ground Italian Sausage
0.13 Large Onion Chopped
0.38 Medium Carrots Chopped
1/4 Stalks celery sliced
0.13 tablespoon Mccormick basil leaves
1/4 teaspoon Mccormick Rubbed Sage
0.13 teaspoon Mccormick thyme leaves
0.06 teaspoon Salt
0.03 teaspoon Pepper
0.06 inch 8 Tablespoons Butter Cut Into
1/4 cup Chicken Broth
As required Fresh Parsley Chopped And Dried Cranberries For Garnish

Nutrition
value

165

calories per serving

7 g Fat19 g Protein6 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
19g
Carbs
6g
Fiber
4g

MacroNutrients

Carbs
6g
Protein
19g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
79mg
Iron
3mg
Vitamin A
1062mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
138mg
Selenium
15mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Recipe Critic