Slow Cooker Pulled Pork Gyros Recipe

Name: Slow Cooker Pulled Pork Gyros Recipe
Total time: 540 min
Yield: 8
Cuisine: Greek

Recipe By Jennifer Meyering

Slow cooked pork loin in beer and assorted spices, added to a warm pits and topped with tangy coleslaw, tomatoes, and avocados.

24 Rating -

Rate

Non Vegdiet

9hr total

30minsPrep

8hr 30minsCook

9hr total

30m.Prep

8hr 30m.Cook

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Ingredients for Slow Cooker Pulled Pork Gyros Recipe

0.38 pound Pork loin
0.13 tablespoon Chili powder
1/4 teaspoon Ground cumin
1/4 teaspoon Dried oregano
1/2 Cloves garlic minced
1/4 teaspoon Salt
0.06 teaspoon Ground black pepper
0.13 Red onion sliced
0.13 Bottle beer any kind
1 Pita bread toasted
0.13 cup Coleslaw
0.13 Large tomato diced
0.13 Avocado peeled and sliced

Nutrition
value

226

calories per serving

4 g Fat37 g Protein2 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
37g
Carbs
2g
Fiber
3g

MacroNutrients

Carbs
2g
Protein
37g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
55mg
Iron
7mg
Vitamin A
302mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
7mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
1mg
Phosphorus
383mg
Selenium
61mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Jennifer Meyering