Slow-Cooker Potato & Ham Soup Recipe

Recipe By Taste Of Home

In our house, this recipe is a win-win. It's easy for me to whip up and easy for my family to devour. . . the crusty bread for dipping doesn't hurt, either. Linda Haglund, Buffalo, Minnesota.

3.8
29 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
Slow-Cooker Potato & Ham Soup
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ingredients serve

Ingredients for Slow-Cooker Potato & Ham Soup Recipe

  • 0.13 Carton chicken broth
  • 0.13 Package frozen shredded hash brown potatoes, thawed
  • 0.13 Small onion, finely chopped
  • 0.03 teaspoon Pepper
  • 1/2 ounce Cream cheese, softened and cubed
  • 0.13 cup Cubed deli ham
  • 0.13 can Evaporated milk
  • As required Optional: sour cream and chopped green onions
Nutrition
value
112
calories per serving
8 g Fat5 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home