Pork Roast And Sauerkraut Dinner Recipe

Name: Pork Roast And Sauerkraut Dinner Recipe
Total time: 495 min
Yield: 6
Cuisine: German

Recipe By Betty Crocker

Sauerkraut, apples and caraway impart great german flavor to slow-cooked pork roast.

4.7

29 Rating -

Rate

Non Vegdiet

8hr 15minstotal

8hr 15m.total

plan

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ingredients serve

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Ingredients for Pork Roast And Sauerkraut Dinner Recipe

0.17 Package refrigerated sauerkraut, drained
0.33 Medium apples, peeled, sliced
0.17 teaspoon Caraway seed
1/25 cup Apple juice or water
0.17 Boneless pork roast, string removed, trimmed of fat
1 Small red potatoes, cut in 1/2
0.67 tablespoon Dijon mustard
0.33 tablespoon Packed brown sugar

Nutrition
value

125

calories per serving

2 g Fat3 g Protein24 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
24g
Fiber
3g

MacroNutrients

Carbs
24g
Protein
3g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
36mg
Iron
1mg
Vitamin A
238mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
45mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker