Slow Cooker Pork Chile Verde Recipe

Recipe By Diethood

A deliciously easy, mexican-inspired slow cooker recipe for pork loin smothered in a bold and flavorful chile verde sauce.

3.9
11 Rating -
Rate
Non Vegdiet
6hr total
10minsPrep
6hr Cook
6hr total
10m.Prep
6hr Cook
Slow Cooker Pork Chile Verde
plan
Bookmark

ingredients serve

Ingredients for Slow Cooker Pork Chile Verde Recipe

  • 0.30 tablespoon Vegetable oil
  • 0.30 pound Boneless pork loin roast, cut into cubes
  • 0.30 Carrots, sliced into coins or shredded
  • 1/10 Yellow onion, diced
  • 0.60 Cloves garlic, minced
  • 2.80 ounce 1 can green enchilada sauce
  • 1/10 cup Salsa verde
  • 0.40 ounce 1 can chopped green chiles
  • 1/20 teaspoon Salt, or to taste
  • As required Fresh ground black pepper, to taste
  • As required Prepared rice
  • As required Flour tortillas, warmed
  • No.s Jalapenos, seeded and thinly sliced, for garnish
  • As required Chopped fresh cilantro, for garnish
  • As required Sour cream, for garnish
  • As required Lime wedges
Nutrition
value
219
calories per serving
7 g Fat30 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    30g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    30g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    5mg
  • Vitamin A
    742mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    1mg
  • Phosphorus
    310mg
  • Selenium
    49mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Diethood