Pork Cassoulet Recipe

Name: Pork Cassoulet Recipe
Total time: 510 min
Yield: 6
Cuisine: French

Recipe By Betty Crocker

Looking for a slow cooked dinner? Pork and beans come together in this hearty french cassoulet made using muir glen tomatoes and progresso chicken broth.

4.4

13 Rating -

Rate

Non Vegdiet

8hr 30minstotal

8hr 30m.total

plan

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Ingredients for Pork Cassoulet Recipe

1 Slices bacon
1/4 inch 2 pork tenderloins, cut into
0.33 Large onions, chopped
1/2 Cloves garlic, finely chopped
1/2 can Navy beans, drained, rinsed
0.17 can Muir glentm organic fire roasted diced tomatoes, undrained
0.17 cup Progressotm chicken broth
0.08 cup Dry white wine
0.33 tablespoon Tomato paste
0.33 tablespoon Chopped fresh parsley
1/2 teaspoon Chopped fresh thyme leaves
0.08 teaspoon Salt
0.08 teaspoon Freshly ground pepper
0.17 tablespoon Butter or margarine
0.08 cup Progressotm panko crispy bread crumbs
0.17 tablespoon Red wine vinegar

Nutrition
value

159

calories per serving

3 g Fat9 g Protein19 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
9g
Carbs
19g
Fiber
3g

MacroNutrients

Carbs
19g
Protein
9g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
100mg
Iron
4mg
Vitamin A
174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
1mg
Phosphorus
89mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker