Slow Cooker Pork Carnitas Recipe

Recipe By The Chunky Chef

The amazing combination of spices and citrus make these slow cooker pork carnitas an absolute must try recipe

4.6
25 Rating -
Rate
Non Vegdiet
12hr 15minstotal
5minsPrep
12hr 10minsCook
12hr 15m.total
5m.Prep
12hr 10m.Cook
Slow Cooker Pork Carnitas
plan
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ingredients serve

Ingredients for Slow Cooker Pork Carnitas Recipe

  • 1/2-3/4 pound Pork shoulder slightly trimmed of excess fat
  • 0.13 tablespoon Garlic salt
  • 0.13 teaspoon Chili powder
  • 1/4 teaspoon Dried oregano
  • 0.13 teaspoon Dried basil
  • 0.13 teaspoon Cumin
  • 0.06 teaspoon Ground coriander
  • 0.19 teaspoon Brown sugar
  • 0.13 teaspoon Sweet paprika
  • 1/4 Oranges sliced 1/2
  • 0.13 Lime sliced 1/2
Nutrition
value
710
calories per serving
54 g Fat50 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    54g
  • Protein
    50g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    50g
  • Fiber
    < 1g

Fats

  • Fat
    54g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    3mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    457mg
  • Selenium
    38mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef