Slow Cooker Parmesan Garlic Potatoes Recipe
Recipe By Lets Dish Recipes
Small yellow potatoes are coated in olive oil, butter, garlic and seasonings, then slow cooked until tender and tossed with parmesan cheese before serving.
4
11 Rating -
Rate
Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Parmesan Garlic Potatoes Recipe
- 1/2 pound Small yellow potatoes, halved
- 0.33 tablespoon Olive oil
- 0.33 tablespoon Butter, melted
- 0.33-1/2 Cloves garlic, minced
- 0.08 teaspoon Italian seasoning
- 0.08 teaspoon Garlic salt
- 1/25 teaspoon Pepper
- 1/25 cup Grated parmesan cheese
- 0.33 tablespoon Chopped fresh parsley
Nutrition
value
value
209
calories per serving
6 g Fat6 g Protein33 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs33g
- Fiber5g
MacroNutrients
- Carbs33g
- Protein6g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium93mg
- Iron2mg
- Vitamin A127mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C67mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese1mg
- Phosphorus138mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lets Dish Recipes