Slow-Cooker Meatloaf Recipe
Recipe By Taste
A meatloaf made in the slow cooker. Genius
4.3
10 Rating -
Rate
Non Vegdiet
4hr 35minstotal
35minsPrep
4hr Cook
4hr 35m.total
35m.Prep
4hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooker Meatloaf Recipe
- 0.08 bunch English spinach, trimmed
- 133.33 gram Beef mince
- 0.33 Garlic Cloves, Crushed
- 0.33 tablespoon Fresh oregano leaves, chopped
- 0.17 Egg, Lightly Beaten
- 1/4 cup Fresh Breadcrumbs
- 0.13 cup Smooth ricotta
- 0.06 cup Mozzarella, grated
- 1/25 cup Caramelised onion relish
- 56.67 gram 1/2 jar roasted pepper strips, drained
- 0.06 cup Fresh basil leaves, firmly packed
- 122.83 gram Jar red wine and garlic pasta sauce
- 33.33 gram Mixed salad leaves
- As required Parmesan, shaved, to serve
Nutrition
value
value
628
calories per serving
24 g Fat37 g Protein44 g Carbs7 g FiberOther
Current Totals
- Fat24g
- Protein37g
- Carbs44g
- Fiber7g
MacroNutrients
- Carbs44g
- Protein37g
- Fiber7g
Fats
- Fat24g
Vitamins & Minerals
- Calcium234mg
- Iron9mg
- Vitamin A800mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9108mcg
- Vitamin B12< 1mcg
- Vitamin C79mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium117mg
- Manganese2mg
- Phosphorus428mg
- Selenium33mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste