Crock Pot Meatball And Tortellini Soup Recipe

Recipe By The Country Cook

This easy italian-inspired crock pot meatball and tortellini soup is an all-in-one slow cooker meal that is made with pre-made meatballs and cheese tortellini

4.5
17 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr Cook
8hr 10m.total
10m.Prep
8hr Cook
Crock Pot Meatball And Tortellini Soup
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ingredients serve

Ingredients for Crock Pot Meatball And Tortellini Soup Recipe

  • 0.17 pound Bag of frozen italian meatballs
  • 0.17 pound Bag frozen cheese tortellini
  • 5.33 ounce Container beef broth
  • 2.58 ounce Can cannellini beans
  • 2.42 ounce Can italian diced tomatoes
  • 0.17 Small yellow onion finely diced
  • 0.33-1/2 Cloves garlic, minced
  • 0.33 Stalks celery, finely diced
  • 0.08 tablespoon Italian seasoning
  • As required Salt and pepper, to taste
  • As required Grated parmesan cheese, for topping
Nutrition
value
661
calories per serving
35 g Fat60 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    60g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    60g
  • Fiber
    4g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    476mg
  • Iron
    3mg
  • Vitamin A
    379mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    128mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    1mg
  • Phosphorus
    653mg
  • Selenium
    60mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook