Scrambled Eggs Recipe

Name: Scrambled Eggs Recipe
Total time: 40 min
Yield: 12
Cuisine: American

Recipe By Betty Crocker

Hot and tasty eggs for 12 are possible, when the slow cooker holds them until youre ready to serve.

4.4

28 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

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Ingredients for Scrambled Eggs Recipe

0.67 Slices bacon
0.08 Package sliced fresh mushrooms
1/4 tablespoon Margarine or butter
1.33 Egg
0.08 cup 1/2 and half or milk
1/25 teaspoon Salt
1/50 teaspoon Pepper
0.08 can Condensed cream of mushroom soup
0.17 tablespoon Chopped fresh chives
0.33 Italian plum tomatoes, quartered, sliced
0.17 cup Shredded cheddar cheese

Nutrition
value

221

calories per serving

14 g Fat17 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
17g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
17g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
293mg
Iron
1mg
Vitamin A
49mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
287mg
Selenium
31mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker