Pork is slow cooked until tender, then shredded and served in tortillas with a sweet and spicy sauce and simple cabbage slaw in these unique and delicious tacos.
Ingredients for Slow Cooker Korean Pork BBQ Tacos Recipe
0.33-0.42 pound Boneless pork roast
0.33-1/2 Cloves garlic, minced
NaN As required Salt and pepper, to taste
0.08 cup Chicken
As required Tortillas, for serving
0.13 cup Hoisin sauce
1/25 cup Soy sauce
0.17 tablespoon Sesame oil
0.33 tablespoon Rice vinegar
0.33 tablespoon Brown sugar
0.33-1/2 tablespoon Sriracha sauce
0.33 Cloves garlic, minced
1/25 teaspoon Red pepper flakes
1/25 teaspoon Ground ginger
0.67-0.83 cup Finely shredded cabbage
0.17 Small red onion, thinly sliced
1/2 tablespoon Fresh chopped cilantro
1/2 tablespoon Rice vinegar
0.08 teaspoon Sesame oil
0.17-0.33 teaspoon Lime juice
Nutrition value
416
calories per serving
18 g Fat36 g Protein27 g Carbs7 g FiberOther
Current Totals
Fat
18g
Protein
36g
Carbs
27g
Fiber
7g
MacroNutrients
Carbs
27g
Protein
36g
Fiber
7g
Fats
Fat
18g
Vitamins & Minerals
Calcium
301mg
Iron
9mg
Vitamin A
559mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
112mcg
Vitamin B12
< 1mcg
Vitamin C
56mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
147mg
Manganese
3mg
Phosphorus
353mg
Selenium
61mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment