Slow Cooker Korean Beef Recipe

Recipe By The Recipe Critic

0
0 Rating -
Rate
Non Vegdiet
4hr 10minstotal
10minsPrep
4hr Cook
4hr 10m.total
10m.Prep
4hr Cook
Slow Cooker Korean Beef
plan
Bookmark

ingredients serve

Ingredients for Slow Cooker Korean Beef Recipe

  • 1/4 pound Flank Steak
  • 1/25 cup Cornstarch
  • 0.33 tablespoon Sesame oil
  • 0.08 teaspoon Mince garlic cloves
  • 0.08 cup Soy sauce
  • 0.08 cup Beef broth
  • 0.13 cup Brown sugar
  • 1/25 cup Onion Chopped
  • 1/25 teaspoon Red pepper flakes
  • As required Sesame seeds and green onions for garnish
Nutrition
value
265
calories per serving
9 g Fat8 g Protein34 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    34g
  • Fiber
    3g

MacroNutrients

  • Carbs
    34g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    2mg
  • Vitamin A
    54mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Recipe Critic