Love fondue but want something other than milk chocolate? Dip into my white chocolate Key lime fondue with graham crackers, fresh fruit and cubed pound cake. Elisabeth Larsen, Pleasant Grove, Utah.
Ingredients for Slow-Cooker Key Lime Fondue Recipe
0.33 can Sweetened condensed milk
4 ounce White baking chocolate, finely chopped
0.17 cup Key lime or regular lime juice
0.33 tablespoon Grated Lime Zest
As required Graham crackers, macaroon cookies, fresh strawberries and sliced ripe bananas
Nutrition value
526
calories per serving
28 g Fat5 g Protein60 g Carbs2 g FiberOther
Current Totals
Fat
28g
Protein
5g
Carbs
60g
Fiber
2g
MacroNutrients
Carbs
60g
Protein
5g
Fiber
2g
Fats
Fat
28g
Vitamins & Minerals
Calcium
39mg
Iron
5mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
247mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment