Italian Tortellini Stew Recipe

Recipe By Betty Crocker

Enjoy italian-style dinner tonight with this filling tortellini stew recipe thats slow cooked using beans, tomatoes, cheesy tortellini and broth.

4.8
26 Rating -
Rate
Non Vegdiet
8hr 15minstotal
8hr 15m.total
Italian Tortellini Stew
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ingredients serve

Ingredients for Italian Tortellini Stew Recipe

  • 0.13 Small onion, finely chopped
  • 0.13 inch 2 medium zucchini, halved, cut into slices
  • 1/4 can Ready to serve vegetable or chicken broth
  • 0.13 can Crushed or diced tomatoes, undrained
  • 0.13 can Great northern beans, drained, rinsed
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 0.13 tablespoon Dried basil leaves
  • 0.13 Pkg. uncooked dry cheese filled tortellini
Nutrition
value
5
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    7mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker