Crock Pot Beef Stew Recipe

Recipe By Favorite Family Recipes

Crock pot beef stew is the ultimate comfort food. Tender chunks of beef with potatoes and carrots in a thick, hearty gravy makes for a nourishing meal any time of year

4.6
13 Rating -
Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr Cook
4hr 30m.total
30m.Prep
4hr Cook
Crock Pot Beef Stew
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ingredients serve

Ingredients for Crock Pot Beef Stew Recipe

  • 0.15 inch Chuck Roast
  • 0.03 cup Flour
  • 1/5 teaspoon Salt
  • 1/10 teaspoon Pepper
  • 1/5 tablespoon Olive oil
  • 1/5 pound Yukon Gold Potatoes
  • 1/10 pound Baby carrots
  • 1/5 tablespoon Butter
  • 1/10 Yellow Onion Diced
  • 0.30 Cloves garlic minced
  • 0.30 can Beef broth
  • 1/10 can Small tomato paste
  • 1/5 tablespoon Balsamic or red wine vinegar
  • 1/10 tablespoon Worcestershire sauce
  • 1/5 tablespoon Cornstarch + 2 tbsp cold water
  • 1/10 tablespoon Dried Thyme
  • 1/10 teaspoon Dried Parsley Flakes
  • 1/5 Bay leaves
  • As required Fresh parsley for garnish
Nutrition
value
121
calories per serving
3 g Fat2 g Protein19 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    19g
  • Fiber
    6g

MacroNutrients

  • Carbs
    19g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    3mg
  • Vitamin A
    1350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Favorite Family Recipes