Slow Cooker Hoisin Pulled Pork Noodles Recipe

Recipe By Slurrp

This slow cooker hoisin pulled pork noodles recipe is a delicious and easy-to-make dish. The tender and flavorful pulled pork is cooked in a savory hoisin sauce, which adds a rich and tangy taste to the dish. The pork is then served over a bed of noodles, creating a satisfying and comforting meal. This recipe is perfect for busy weeknights or when you want a fuss-free dinner option.

4.3
23 Rating -
Rate
Non Vegdiet
8hr 30minstotal
15minsPrep
8hr 15minsCook
8hr 30m.total
15m.Prep
8hr 15m.Cook
Slow Cooker Hoisin Pulled Pork Noodles
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Ingredients for Slow Cooker Hoisin Pulled Pork Noodles Recipe

  • 0.33 pound Pork Shoulder, Trimmed Of Excess Fat
  • 0.08 cup Hoisin Sauce
  • 1/25 cup Soy Sauce
  • 0.67 cloves Cloves Garlic, Minced
  • 0.17 tablespoon Grated Ginger
  • 0.17 cup Chicken Broth
  • 1.33 ounce Noodles Of Your Choice
  • as per your need Green Onions And Sesame Seeds For Garnish

Directions: Slow Cooker Hoisin Pulled Pork Noodles Recipe

Cooking Directions

  • STEP 1.In a slow cooker, combine the pork shoulder, hoisin sauce, soy sauce, garlic, ginger, and chicken broth.
  • STEP 2.Cook on low for 8 hours or on high for 4 hours, until the pork is tender and easily shreds with a fork.
  • STEP 3.Remove the pork from the slow cooker and shred it using two forks.
  • STEP 4.Meanwhile, cook the noodles according to the package instructions.
  • STEP 5.Return the shredded pork to the slow cooker and mix it with the sauce.
  • STEP 6.Serve the pulled pork over the cooked noodles and garnish with green onions and sesame seeds, if desired.

Cooking Tips

  • For extra flavor, marinate the pork shoulder in the hoisin sauce mixture overnight before cooking.
  • If you prefer a spicier dish, add some chili flakes or sriracha sauce to the hoisin sauce mixture.
  • You can also add some vegetables, such as bell peppers or carrots, to the slow cooker for added texture and nutrition.

Storage and Serving

  • Leftover pulled pork can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply microwave the pork until heated through or heat it in a skillet over medium heat.
  • Serve the pulled pork noodles as a main dish, or pair it with a side of steamed vegetables or a fresh salad for a complete meal.
Nutrition
value
972
calories per serving
49 g Fat49 g Protein81 g Carbs4 g FiberOther

Current Totals

  • Fat
    49g
  • Protein
    49g
  • Carbs
    81g
  • Fiber
    4g

MacroNutrients

  • Carbs
    81g
  • Protein
    49g
  • Fiber
    4g

Fats

  • Fat
    49g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    4mg
  • Vitamin A
    282mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    2mg
  • Phosphorus
    544mg
  • Selenium
    49mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp