Hoisin Pork Wraps Recipe
Recipe By Betty Crocker
A mexican staple makes these wraps ultra-easy. Slow-cook pork, then spoon into tortillas for a foolproof snack.
4.8
22 Rating -
Rate
Non Vegdiet
8hr 30minstotal
8hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hoisin Pork Wraps Recipe
- 1/10 Boneless pork roast, trimmed of fat
- 1/2 tablespoon Hoisin sauce
- 1/10 tablespoon Grated gingerroot
- 1/10 teaspoon Chinese five spice powder
- 1/5 Garlic cloves, minced
- 1 Flour tortillas
- 0.30 cup Shredded lettuce
- 1/20 cup Sliced green onions
- 1/10 can Mandarin orange segments, drained
Nutrition
value
value
30
calories per serving
< 1 g Fat1 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein1g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium33mg
- Iron1mg
- Vitamin A579mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus26mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker