Slow Cooker Hamburgers Recipe

Recipe By Slurrp

Slow cooker hamburgers are a convenient and delicious way to enjoy juicy and flavorful burgers without the hassle of grilling. The slow cooker helps to lock in the moisture and infuse the patties with savory flavors. Simply season the ground beef with your favorite spices, shape into patties, and place them in the slow cooker. Cook on low for a few hours until the burgers are cooked through. Serve on buns with your favorite toppings for a satisfying meal.

4.3
19 Rating -
Rate
Non Vegdiet
7hr 15minstotal
15minsPrep
7hr Cook
7hr 15m.total
15m.Prep
7hr Cook
Slow Cooker Hamburgers
plan
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ingredients serve

Ingredients for Slow Cooker Hamburgers Recipe

  • 0.13 pound Ground Beef
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper
  • as needed Optional Seasonings: Minced Garlic, Worcestershire Sauce, Grated Onion
  • as needed Buns And Toppings For Serving

Directions: Slow Cooker Hamburgers Recipe

Cooking Directions

  • STEP 1.In a bowl, combine ground beef with salt, pepper, and any other desired seasonings.
  • STEP 2.Shape the mixture into patties of your desired size and thickness.
  • STEP 3.Place the patties in the slow cooker and cook on low for 4-6 hours or until the burgers are cooked through.

Cooking Tips

  • For added flavor, you can mix in minced garlic, Worcestershire sauce, or grated onion into the ground beef mixture.
  • If you prefer a charred exterior, you can sear the patties in a hot skillet before placing them in the slow cooker.
  • To melt cheese on top of the burgers, add a slice of cheese during the last 10 minutes of cooking.

Storage and Serving

  • Leftover cooked burgers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, you can microwave the burgers for a quick option or warm them in a skillet over medium heat for a few minutes.
  • Serve the slow cooker hamburgers on buns with your favorite toppings such as lettuce, tomato, onion, pickles, and condiments.
Nutrition
value
267
calories per serving
17 g Fat24 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    24g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    24g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    3mg
  • Vitamin A
    600mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    251mg
  • Selenium
    14mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp