Slow cook this hearty chili for a dinner after a game day. Ground beef, tomatoes and progresso red kidney beans cooked together and served with toppings make a flavorful meal.
0.38 can Diced tomatoes with garlic and onion, undrained
0.38 can Condensed tomato soup
0.13 can Progressotm red kidney beans, drained, rinsed
0.13 can Tomato paste
0.06 cup Water
0.38-0.63 tablespoon Chili powder
0.13 teaspoon Freshly ground pepper
0.06 teaspoon Paprika
As required Shredded cheddar cheese
As required Sour cream
As required Chopped green onions
As required Sliced ripe olives
As required Corn chips
Nutrition value
74
calories per serving
3 g Fat10 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
10g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
10g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
8mg
Iron
1mg
Vitamin A
71mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
101mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment