Slow cooker french onion soup-caramelized onions simmered in broth for hours then ladled into soup bowls and topped with toasted baguette and handfuls of gruyere cheese
Ingredients for Slow Cooker French Onion Soup Recipe
1 cup Yellow onion, thinly sliced
1/2 tablespoon Butter
1/4 tablespoon Brown sugar omit if using sweet onions
0.38 Garlic Cloves, Minced
1 cup Beef broth we prefer low sodium
1/4 tablespoon Worcestershire sauce
0.06 cup Dry sherry or dry white wine
3/4 sprig Fresh thyme or 2 teaspoons dried thyme
1/4 Bay leaves
1 Slices french bread, toasted additional bread to serve on the side if desired
0.13 cup Grated gruyere cheese
Nutrition value
309
calories per serving
9 g Fat40 g Protein9 g Carbs9 g FiberOther
Current Totals
Fat
9g
Protein
40g
Carbs
9g
Fiber
9g
MacroNutrients
Carbs
9g
Protein
40g
Fiber
9g
Fats
Fat
9g
Vitamins & Minerals
Calcium
167mg
Iron
5mg
Vitamin A
1069mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
0mcg
Vitamin C
42mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
140mg
Manganese
1mg
Phosphorus
309mg
Selenium
41mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment