Slow Cooker French Dip Sandwiches Recipe
Recipe By Sweet Savory And Steph
Slow cooked, tender, flavorful beef, served on top of crusty bread with melted cheese, dipped into the delicious cooking juices; honestly, what could be better? slow cooker french dip sandwiches are such an easy family dinner to prepare and are loved by all. you can customize your sandwich with whatever bread and cheese fits into your dietary needs.
3.6
19 Rating -
Rate
Non Vegdiet
8hr 15minstotal
15minsPrep
8hr Cook
8hr 15m.total
15m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker French Dip Sandwiches Recipe
- 1 pound Lean chuck meat, lean chuck roast, lean chuck steak trimmed of all fat
- 1/4 teaspoon Kosher salt
- As required Fresh cracked pepper
- As required Olive oil spray
- 1/2 cup Beef broth
- 1/2 tablespoon Worcestershire
- 1/2 tablespoon Balsamic vinegar
- 1/2 teaspoon Dijon mustard
- 1/2 Bouillon cube
- 1/2 Onion quartered
- 1.50 Cloves garlic smashed
- 1 Bay leaves dried
- As required Hoagie rolls
- As required Ultra thin or light cheese slices swiss, mozzarella, or provolone
Nutrition
value
value
1011
calories per serving
26 g Fat168 g Protein4 g Carbs6 g FiberOther
Current Totals
- Fat26g
- Protein168g
- Carbs4g
- Fiber6g
MacroNutrients
- Carbs4g
- Protein168g
- Fiber6g
Fats
- Fat26g
Vitamins & Minerals
- Calcium108mg
- Iron22mg
- Vitamin A591mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B322mg
- Vitamin B6< 1mg
- Vitamin B9149mcg
- Vitamin B129mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium199mg
- Manganese3mg
- Phosphorus1212mg
- Selenium205mcg
- Zinc38mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sweet Savory And Steph