Sausage And Egg Casserole Recipe

Recipe By Kalyns Kitchen

Slow cooker sausage and egg casserole is perfect when you want a delicious low-carb breakfast that cooks unattended in a few hours

4.1
17 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Sausage And Egg Casserole
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ingredients serve

Ingredients for Sausage And Egg Casserole Recipe

  • 0.15 cup Cottage cheese, rinsed and drained
  • 1.20 ounce 2 . packages turkey breakfast sausage links
  • 0.30 teaspoon Olive oil, divided
  • 1/10 Green pepper, cut into thin strips
  • 1/5 cup Grated cheddar cheese
  • 1/20 cup Sliced green onions + 2 t more to sprinkle over at the end
  • 1/10 teaspoon Spike seasoning
  • As required Fresh ground black pepper to taste
  • 1.40 Eggs, beaten until yolks and whites are well combined
Nutrition
value
343
calories per serving
21 g Fat30 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    30g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    30g
  • Fiber
    < 1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    498mg
  • Iron
    2mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    468mg
  • Selenium
    45mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kalyns Kitchen