Italian Sausage Vegetable Soup Recipe

Name: Italian Sausage Vegetable Soup Recipe
Total time: 585 min
Yield: 7
Cuisine: Italian

Recipe By Betty Crocker

Garbanzos, zucchini, parmesan, tomatoes, sausage--this easy recipe turns to classic italian flavorings to create a satisfying soup.

4.2

13 Rating -

Rate

Non Vegdiet

9hr 45minstotal

9hr 45m.total

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Ingredients for Italian Sausage Vegetable Soup Recipe

0.07 pound Bulk italian pork sausage
0.14 cup Sliced fresh carrots
0.07 inch 1 large baking potato, peeled, cut into cubes
0.14 Garlic clove, minced
0.29 can Beef broth
0.14 can Garbanzo beans or chickpeas, drained
0.14 can Pasta style chunky tomatoes, undrained
0.21 cup Water
0.07 teaspoon Dried italian seasoning
0.14 Bay leaf
0.14 cup Julienne cut zucchini
1/25 cup Grated fresh parmesan cheese, if desired

Nutrition
value

calories per serving

3 g Fat8 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
8g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
8g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
66mg
Iron
< 1mg
Vitamin A
651mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
82mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker