Creamy, delicious, tasty, and a little spicy (if you want), are all ways to describe this slow cooker creamy chicken fajita soup. i love having this quick and easy recipe on my menu for the week
Ingredients for Slow Cooker Creamy Chicken Fajita Soup Recipe
0.17 pound Boneless, skinless chicken breasts
0.33 can Condensed cream of chicken soup
0.17 cup Salsa
0.33 cup Frozen corn
0.17 can Black beans rinsed and drained
0.92 cup Water
0.17 teaspoon Cumin
0.08 teaspoon Dried cilantro
0.17 cup Shredded cheddar cheese
As required Tomato optional topping
As required Avocado optional topping
As required Sour cream optional topping
As required Crushed tortilla chips optional topping
Nutrition value
273
calories per serving
16 g Fat22 g Protein8 g Carbs4 g FiberOther
Current Totals
Fat
16g
Protein
22g
Carbs
8g
Fiber
4g
MacroNutrients
Carbs
8g
Protein
22g
Fiber
4g
Fats
Fat
16g
Vitamins & Minerals
Calcium
298mg
Iron
2mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
295mg
Selenium
18mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment