Slow Cooker Creamed Spinach Recipe

Recipe By The Spruce Eats

When you make creamed spinach in the slow cooker, it has all the same rich creaminess you get with the regular recipe, but it is so simple to make. This recipe takes only about 10 minutes of active prep time to prepare. If you're in a rush, you can cook this spinach on high. It'll take anywhere for 1 to 3 hours, depending on how hot your slow cooker gets. Serve as a side with everything from beef to pork to chicken. You can even serve this creamed spinach as a sauce tossed with spaghetti or linguine. Grate a little more parmesan cheese over the top, and you've got a complete meal.

4.5
25 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
Slow Cooker Creamed Spinach
plan
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ingredients serve

Ingredients for Slow Cooker Creamed Spinach Recipe

  • 4 ounce Frozen chopped spinach, thawed and squeezed dry
  • 1/4 Large egg, beaten
  • 1/4 cup Ricotta Cheese
  • 1 ounce Cream cheese, cut into cubes
  • 1/2 tablespoon Butter, cut into chunks
  • 1/4 tablespoon Finely chopped garlic
  • 0.13 teaspoon Kosher salt
  • 0.13 teaspoon Freshly ground black pepper
  • dash Dash of red pepper flakes
Nutrition
value
385
calories per serving
19 g Fat28 g Protein24 g Carbs3 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    28g
  • Carbs
    24g
  • Fiber
    3g

MacroNutrients

  • Carbs
    24g
  • Protein
    28g
  • Fiber
    3g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    611mg
  • Iron
    6mg
  • Vitamin A
    3062mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    218mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    1mg
  • Phosphorus
    485mg
  • Selenium
    35mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats