Slow Cooker Cranberry Orange Pork Tenderloin Recipe

Recipe By Lets Dish Recipes

Pork tenderloin, slow cooked in a cranberry and orange sauce with golden raisins. the perfect holiday dinner

4.4
27 Rating -
Rate
Non Vegdiet
3hr 10minstotal
10minsPrep
3hr Cook
3hr 10m.total
10m.Prep
3hr Cook
Slow Cooker Cranberry Orange Pork Tenderloin
plan
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ingredients serve

Ingredients for Slow Cooker Cranberry Orange Pork Tenderloin Recipe

  • 0.17 Pork tenderloin roast
  • 0.17-0.33 tablespoon Olive oil
  • 0.17 teaspoon Pepper
  • 0.17 teaspoon Salt
  • 0.17 cup Fresh cranberries
  • 0.08 cup Golden raisins
  • 1/25 cup Orange juice
  • 1/2 tablespoon Honey
  • 0.33 Cloves garlic, minced
  • 0.17 tablespoon Water
  • 0.08 teaspoon Cornstarch
  • As required Fresh chopped parsley and orange slices, for garnish
Nutrition
value
115
calories per serving
4 g Fat1 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    1g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    6mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    65mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes