Cranberry Almond Oatmeal Recipe

Recipe By Slurrp

Cranberry Almond Oatmeal is a delicious and nutritious breakfast option. This hearty dish combines the creamy texture of oatmeal with the tartness of cranberries and the crunch of almonds. It is packed with fiber, antioxidants, and healthy fats, making it a great way to start your day. The cranberries add a burst of flavor and a touch of sweetness, while the almonds provide a satisfying crunch. This recipe is easy to make and can be customized with your favorite toppings.

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Cranberry Almond Oatmeal
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Ingredients for Cranberry Almond Oatmeal Recipe

  • 1/4 cup Water
  • 0.13 cup Old Fashioned Oats Or Quick Oats
  • 0.06 cup Dried Cranberries
  • 1/2 tablespoon Sliced Almonds
  • as per your need Optional Toppings: Additional Cranberries And Almonds, Honey Or Maple Syrup

Directions: Cranberry Almond Oatmeal Recipe

Cooking Directions

  • STEP 1.In a saucepan, bring water to a boil.
  • STEP 2.Add oats and reduce heat to low. Cook for 5 minutes, stirring occasionally.
  • STEP 3.Stir in cranberries and almonds. Cook for an additional 2 minutes.
  • STEP 4.Remove from heat and let it sit for a minute.
  • STEP 5.Serve hot and top with additional cranberries and almonds, if desired.

Cooking Tips

  • You can use either old-fashioned oats or quick oats for this recipe.
  • If you prefer a sweeter oatmeal, you can add a drizzle of honey or maple syrup.
  • Feel free to customize your oatmeal by adding other toppings such as sliced bananas, chia seeds, or a sprinkle of cinnamon.

Storage and Serving

  • Leftover oatmeal can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply add a splash of milk or water and heat in the microwave or on the stovetop.
  • Serve the oatmeal hot and enjoy it as a comforting breakfast or snack.
Nutrition
value
304
calories per serving
19 g Fat10 g Protein22 g Carbs6 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    10g
  • Carbs
    22g
  • Fiber
    6g

MacroNutrients

  • Carbs
    22g
  • Protein
    10g
  • Fiber
    6g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    197mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp