Slow Cooker Corn Chowder Recipe
Recipe By Better Homes and Gardens
This easy slow cooker corn chowder recipe is perfect for a cozy night in. Pair a bowl of warm corn chowder soup with a green salad and a dinner roll to round out the meal.
3.7
21 Rating -
Rate
Non Vegdiet
4hr 25minstotal
15minsPrep
4hr 10minsCook
4hr 25m.total
15m.Prep
4hr 10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Corn Chowder Recipe
- 0.17 tablespoon Vegetable oil
- 0.17 cup Finely chopped carrots
- 0.08 cup Finely chopped celery
- 0.06 cup Finely chopped onion
- 1/2 cup Peeled and cubed russet potatoes
- 1/2 cup Reduced sodium chicken broth
- 0.17 Bay leaf
- 0.13 teaspoon Salt
- 0.13 teaspoon Dried thyme, crushed
- 1/50 teaspoon Paprika
- 0.67 cup Frozen whole kernel corn
- 0.33 cup Milk
- 1/2 tablespoon Cornstarch
- 0.33 tablespoon Dry white wine
- 0.17 tablespoon Snipped fresh thyme
- 0.67 Slices bacon, crisp cooked, drained, and crumbled
- As required Cracked black pepper
Nutrition
value
value
410
calories per serving
13 g Fat25 g Protein43 g Carbs12 g FiberOther
Current Totals
- Fat13g
- Protein25g
- Carbs43g
- Fiber12g
MacroNutrients
- Carbs43g
- Protein25g
- Fiber12g
Fats
- Fat13g
Vitamins & Minerals
- Calcium293mg
- Iron7mg
- Vitamin A817mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B120mcg
- Vitamin C40mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus234mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens