This six ingredient crockpot thai chicken curry couldn't be easier to make and is packed with flavor. Serve it with rice, spaghetti squash, and rice noodles for an easy meal.
Ingredients for Slow Cooker Coconut Curry Chicken Recipe
1 pound Boneless Skinless Chicken Breasts
7 ounce Can lite coconut milk
2 ounce Green curry paste
1.50 tablespoon Brown sugar
2 cup Asian vegetable mix
Nutrition value
1831
calories per serving
152 g Fat92 g Protein28 g Carbs22 g FiberOther
Current Totals
Fat
152g
Protein
92g
Carbs
28g
Fiber
22g
MacroNutrients
Carbs
28g
Protein
92g
Fiber
22g
Fats
Fat
152g
Vitamins & Minerals
Calcium
108mg
Iron
8mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
27mg
Vitamin B6
2mg
Vitamin B9
99mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
9mg
Copper
2mcg
Magnesium
174mg
Manganese
2mg
Phosphorus
994mg
Selenium
87mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment