Slow Cooker Cider Braised Pork Roast Recipe

Recipe By The Magical Slow Cooker

Succulent pork braised in both apple butter and cider that becomes a velvety gravy for a delicious fall meal.

3.9
10 Rating -
Rate
Non Vegdiet
7hr 50minstotal
30minsPrep
7hr Cook
7hr 50m.total
30m.Prep
7hr Cook
Slow Cooker Cider Braised Pork Roast
plan
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ingredients serve

Ingredients for Slow Cooker Cider Braised Pork Roast Recipe

  • 0.56 pound Boneless pork butt roast 4 5 lb roast; trimmed and halved
  • 0.09 teaspoon Salt divided; to taste
  • 0.03 teaspoon Pepper to taste
  • 0.13 tablespoon Vegetable oil
  • 0.13 cup Onion ; chopped
  • 0.03 cup All purpose flour
  • 1/2 Garlic cloves minced
  • 0.38 sprig Fresh thyme
  • 0.06 cup Apple cider
  • 0.06 cup Apple butter
  • 1/4 Bay leaves
  • 0.13 tablespoon Cider vinegar
Nutrition
value
376
calories per serving
22 g Fat40 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    40g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    40g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    6mg
  • Vitamin A
    135mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    79mg
  • Manganese
    1mg
  • Phosphorus
    329mg
  • Selenium
    82mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Magical Slow Cooker