Ingredients for Slow Cooker Chinese Fried Rice Recipe
2 ounce Bag frozen peas, carrots and corn medley
0.33 Cloves garlic , minced
0.54 cup Chicken Broth
0.33 tablespoon Soy sauce
0.17 teaspoon Salt
0.33 tablespoon Toasted Sesame Oil
0.33 Large eggs , lightly beaten with fork
0.67 Green onions , sliced
Nutrition value
260
calories per serving
7 g Fat27 g Protein19 g Carbs6 g FiberOther
Current Totals
Fat
7g
Protein
27g
Carbs
19g
Fiber
6g
MacroNutrients
Carbs
19g
Protein
27g
Fiber
6g
Fats
Fat
7g
Vitamins & Minerals
Calcium
136mg
Iron
2mg
Vitamin A
84mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
79mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
1mg
Phosphorus
236mg
Selenium
25mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment