Slow Cooker Chilli Con Carne Recipe
Recipe By Australia’s Best Recipes
Our favourite slow cooker chilli con carne. And like all good things, tastes better the next day or even the day after if you can wait that long.
4.1
23 Rating -
Rate
Non Vegdiet
9hr 35minstotal
45minsPrep
8hr 50minsCook
9hr 35m.total
45m.Prep
8hr 50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Chilli Con Carne Recipe
- 83.33 gram Lean beef mince
- 0.33 tablespoon Olive oil
- 0.33 Baby onion diced
- 1 Cloves garlic minced
- 25 gram Chorizo sausage chopped into pieces
- 1 Chilli chopped seeded
- 66.67 gram Red canned kidney beans drained rinsed
- 66.67 gram Canned diced tomato
- 0.33 tablespoon Tomato Sauce
- 0.83 tablespoon Tomato puree
- 0.17 Beef stock cube
- 0.17 teaspoon Boiling water
- 0.33 teaspoon Chilli Powder
- 0.33 teaspoon Paprika hot
- 62.50 milliliter Beer
Nutrition
value
value
503
calories per serving
21 g Fat33 g Protein39 g Carbs17 g FiberOther
Current Totals
- Fat21g
- Protein33g
- Carbs39g
- Fiber17g
MacroNutrients
- Carbs39g
- Protein33g
- Fiber17g
Fats
- Fat21g
Vitamins & Minerals
- Calcium136mg
- Iron8mg
- Vitamin A1132mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9264mcg
- Vitamin B120mcg
- Vitamin C37mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium195mg
- Manganese3mg
- Phosphorus478mg
- Selenium28mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes