Ingredients for Slow Cooker Chicken Tikka Masala Recipe
0.17 inch 5 boneless, skinless chicken breasts, cut into
0.08 Large yellow onion, finely diced
0.67 Cloves garlic, minced
0.33 tablespoon Freshly, finely grated ginger
0.17 can Tomato puree
1/4 cup Plain yogurt
0.33 tablespoon Olive oil
0.33 tablespoon Lemon juice
0.33 tablespoon Garam masala
0.17 tablespoon Cumin
0.08 tablespoon Paprika
0.33 teaspoon Salt, or to taste
0.13 teaspoon Cinnamon
0.13 teaspoon Freshly ground black pepper
0.17-1/2 teaspoon Cayenne pepper
0.33 Bay leaves
0.17 cup Heavy cream
0.08 tablespoon Cornstarch
As required Prepared long grain white rice or basmati rice
As required Chopped cilantro, for serving
Nutrition value
133
calories per serving
7 g Fat4 g Protein15 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
4g
Carbs
15g
Fiber
3g
MacroNutrients
Carbs
15g
Protein
4g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
126mg
Iron
2mg
Vitamin A
132mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
2mg
Phosphorus
50mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment