Slow-Cooker Chicken & Dumplings Recipe

Recipe By Rachael Ray

4.8
23 Rating -
Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook
8hr 20m.total
20m.Prep
8hr Cook
Slow-Cooker Chicken & Dumplings
plan
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ingredients serve

Ingredients for Slow-Cooker Chicken & Dumplings Recipe

  • 0.13 inch 6 skinless, boneless chicken breast halves , cut into
  • 0.13 inch 2 medium yukon gold potatoes, cut into
  • 1/4 cup Whole baby carrots
  • 1/4 Stalks Celery, Sliced
  • 1.34 ounce 2 can campbell's condensed cream of chicken soup
  • 0.13 cup Water
  • 0.13 teaspoon Dried thyme leaves, crushed
  • 0.03 teaspoon Ground black pepper
  • 1/4 cup All purpose baking mix
Nutrition
value
66
calories per serving
2 g Fat3 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    1mg
  • Vitamin A
    1146mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray