Slow-Cooker Chicken Cacciatore With Polenta Recipe
Recipe By EatingWell
This rustic stew cooks all day in the slow cooker so you can come home to a comforting, hot dinner. Not a fan of polenta? Try this healthy chicken dinner over pasta instead.
4.7
16 Rating -
Rate
Non Vegdiet
16hr 45minstotal
16hr 45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow-Cooker Chicken Cacciatore With Polenta Recipe
- 1/4 teaspoon Extra virgin olive oil
- 1/4 cup Chopped red bell peppers
- 1/4 cup Chopped yellow onion
- 1 ounce Cremini mushrooms, halved
- 0.06 teaspoon Kosher Salt, Divided
- 0.38 tablespoon All purpose flour
- 0.13 tablespoon Tomato paste
- 0.38 tablespoon Minced Garlic
- 0.03 cup Chopped Fresh Oregano
- 0.06 teaspoon Crushed Red Pepper
- 0.06 cup Red wine
- 1/2 pound Bone in, skinless chicken thighs, trimmed
- 0.13 can Fire Roasted Diced Tomatoes
- 0.13 cup Unsalted Chicken Broth
- 0.03 cup Drained Capers
- 0.03 cup Pitted Kalamata Olives
- 0.38 cup Water
- 0.17 cup Uncooked instant polenta
- 0.03 cup Grated Parmesan Cheese
Nutrition
value
value
632
calories per serving
37 g Fat54 g Protein19 g Carbs16 g FiberOther
Current Totals
- Fat37g
- Protein54g
- Carbs19g
- Fiber16g
MacroNutrients
- Carbs19g
- Protein54g
- Fiber16g
Fats
- Fat37g
Vitamins & Minerals
- Calcium209mg
- Iron8mg
- Vitamin A865mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B980mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium185mg
- Manganese< 1mg
- Phosphorus611mg
- Selenium57mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell