Ingredients for Chicken And Stuffing Pot Pie Recipe
1 Boneless skinless chicken thighs
3/4 Slices precooked bacon, crumbled
0.06 Bag ready to eat baby cut carrots, cut in 1/2 lengthwise
1/2 piece 4 medium red potatoes, each cut into
0.13 teaspoon Dried marjoram leaves
0.13 Jar chicken gravy
0.13 Bag frozen cut green beans, thawed
3/4 tablespoon Butter or margarine, melted
0.06 Package herb seasoned stuffing cubes
Nutrition value
92
calories per serving
5 g Fat1 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
1g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
1g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
19mg
Iron
< 1mg
Vitamin A
134mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment