Slow Cooker Carnitas Street Tacos With Pickled Red Onions And Queso Fresco Recipe
Recipe By Spicesinmydna
These pork carnitas are made in the slow cooker and are incredibly flavorful The pork is stuffed in charred tortillas, and then topped with quick pickled red onions, thinly sliced radish for crunch, queso fresco cheese, cilantro, and a squeeze of lime They're perfect for meal prep and great to feed a crowd too.
4.2
22 Rating -
Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook
8hr 20m.total
20m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Carnitas Street Tacos With Pickled Red Onions And Queso Fresco Recipe
- 0.17 Large white onion, quartered
- 1/2 Cloves garlic
- 0.17 Juice large orange
- 0.17 Juice lime
- 0.17 Boneless pork shoulder
- 0.33 teaspoon Cumin
- 1/4 teaspoon Dried oregano
- 0.08 teaspoon Paprika
- 0.08 teaspoon Onion powder
- 0.08 teaspoon Garlic powder
- 1/25 teaspoon Smoked paprika
- 0.17 teaspoon Salt
- 0.08 A medium red onion, thinly sliced
- 0.08 cup Apple cider vinegar
- 0.33 tablespoon Honey
- 0.08 teaspoon Salt
- 0.17 cup Crumbled queso fresco cheese
- 0.17 bunch Radishes, thinly sliced
- As required Chopped fresh cilantro
- As required Lime wedges
- As required Mini flour tortillas
Nutrition
value
value
133
calories per serving
5 g Fat7 g Protein15 g Carbs4 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs15g
- Fiber4g
MacroNutrients
- Carbs15g
- Protein7g
- Fiber4g
Fats
- Fat5g
Vitamins & Minerals
- Calcium240mg
- Iron5mg
- Vitamin A281mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese1mg
- Phosphorus152mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Spicesinmydna