Prepare the entire slow cooker recipe the day in advance. Then all that's left to do to get these slow cooker carnitas to tender perfection is flip on the slow cooker and heat for two hours.
0.08 teaspoon Ground ancho chile pepper or chili powder
1/50 teaspoon Ground cinnamon
0.42 pound 1 boneless pork shoulder roast
0.17 tablespoon Vegetable oil
0.17 Bay leaves
0.08 cup Chicken
0.17 teaspoon Finely shredded lime peel
As required Desired toppings
1-2 inch Flour tortillas
Nutrition value
490
calories per serving
38 g Fat36 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
38g
Protein
36g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
36g
Fiber
< 1g
Fats
Fat
38g
Vitamins & Minerals
Calcium
33mg
Iron
2mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
317mg
Selenium
27mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment