Ingredients for Slow-Cooker Caramel Pork With Asian Greens Recipe
0.30 kilogram Boneless Pork Shoulder
0.33 tablespoon Plain flour
0.33 tablespoon Vegetable Oil
0.33 Eschalots, thinly sliced
1/2 centimeter Piece ginger, cut into thin matchsticks
0.33 Garlic cloves, thinly sliced
0.33 tablespoon Sweet Chilli Sauce
0.13 cup Massel salt reduced chicken style liquid stock
0.33 tablespoon Lime juice
0.17 tablespoon Fish sauce
1/25 cup Kecap manis
0.33 Kaffir lime leaves, finely shredded
As required Steamed rice, to serve
Nutrition value
765
calories per serving
61 g Fat53 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
61g
Protein
53g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
53g
Fiber
< 1g
Fats
Fat
61g
Vitamins & Minerals
Calcium
47mg
Iron
3mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
13mg
Vitamin B6
1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
478mg
Selenium
40mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment