Slow Cooker Velveeta Broccoli Rice Casserole Recipe
Recipe By Slurrp
This slow cooker Velveeta broccoli rice casserole is a comforting and cheesy side dish that is perfect for any occasion. Made with Velveeta cheese, broccoli, rice, and a few other simple ingredients, this casserole is easy to prepare and requires minimal effort. Just toss everything into the slow cooker and let it cook to perfection. Serve it as a side dish with your favorite main course.
4.7
10 Rating -
Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr Cook
4hr 15m.total
15m.Prep
4hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Velveeta Broccoli Rice Casserole Recipe
- 0.33 cup Cooked Rice
- 0.33 cup Chopped Broccoli
- 1.33 ounce Velveeta Cheese, Cubed
- 0.17 can Cream Of Mushroom Soup
- 0.08 cup Milk
Directions: Slow Cooker Velveeta Broccoli Rice Casserole Recipe
Cooking Directions
- STEP 1.In a slow cooker, combine cooked rice, chopped broccoli, Velveeta cheese, cream of mushroom soup, and milk.
- STEP 2.Stir well to combine.
- STEP 3.Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the cheese is melted and the broccoli is tender.
- STEP 4.Stir well before serving.
- STEP 5.Serve hot as a side dish.
Cooking Tips
Storage and Serving
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp