Slow Cooker Braised Short Ribs Recipe

Recipe By The Spruce Eats

Short ribs are simply braised in the slow cooker with apple juice, beef broth, and seasonings. Serve the tender short ribs with potatoes and a tossed salad for a delicious family meal.

4.2
23 Rating -
Rate
Non Vegdiet
9hr 20minstotal
20minsPrep
9hr Cook
9hr 20m.total
20m.Prep
9hr Cook
Slow Cooker Braised Short Ribs
plan
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ingredients serve

Ingredients for Slow Cooker Braised Short Ribs Recipe

  • 1-1.50 Beef short ribs
  • 0.13 cup Flour
  • 1/2 tablespoon Sweet Paprika
  • 1/4 teaspoon Chili powder
  • 1/4 teaspoon Salt
  • 0.06 teaspoon Ground black pepper
  • 1/4 tablespoon Extra virgin olive oil
  • 1/2 cup Apple juice
  • 1/4 cup Beef broth
  • 1/4 Medium Onion
Nutrition
value
218
calories per serving
7 g Fat11 g Protein28 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    11g
  • Carbs
    28g
  • Fiber
    7g

MacroNutrients

  • Carbs
    28g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    435mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    114mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats