Slow Cooker Beef Machaca Recipe
Recipe By Slender Kitchen
This crockpot beef machaca is packed with authentic flavor and easy to make. Use it for tacos, burritos, bowls, with eggs for huevos con machaca, and more.
4.7
20 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr 10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Beef Machaca Recipe
- 1.50 pound Lean eye of round beef roast
- As required Salt and pepper
- 1 tablespoon Worcestershire sauce
- 2 tablespoon Fresh lime juice
- 3/4 cup Diced Onion
- 1/2 cup Red Bell Pepper, Diced
- 1.50 garlic cloves, minced
- 1.50 serrano chiles, stemmed, seeded, and minced
- 1/4 cup Nonfat beef broth
- 1/2 cup Canned diced tomatoes
Nutrition
value
value
1199
calories per serving
53 g Fat167 g Protein10 g Carbs12 g FiberOther
Current Totals
- Fat53g
- Protein167g
- Carbs10g
- Fiber12g
MacroNutrients
- Carbs10g
- Protein167g
- Fiber12g
Fats
- Fat53g
Vitamins & Minerals
- Calcium149mg
- Iron21mg
- Vitamin A1724mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B346mg
- Vitamin B63mg
- Vitamin B9145mcg
- Vitamin B120mcg
- Vitamin C164mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium307mg
- Manganese3mg
- Phosphorus1593mg
- Selenium137mcg
- Zinc25mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen