Ingredients for Slow Cooker Beef Enchilada Chili Recipe
1/4 pound Beef stew meat 1. 5 2 lbs
1/4 tablespoon Chili powder
0.06 teaspoon Salt
0.03 teaspoon Pepper
0.06 teaspoon Oregano
1/4 teaspoon Garlic minced
1/100 cup Cilantro chopped
0.13 cup Red onion diced
3.75 ounce Mexican style stewed tomatoes
2.38 ounce Enchilada sauce
3.75 ounce Pinto beans ; drained
As required Tortilla chips
As required Colby jack cheese
As required Fresh avocado
Nutrition value
428
calories per serving
18 g Fat32 g Protein30 g Carbs8 g FiberOther
Current Totals
Fat
18g
Protein
32g
Carbs
30g
Fiber
8g
MacroNutrients
Carbs
30g
Protein
32g
Fiber
8g
Fats
Fat
18g
Vitamins & Minerals
Calcium
106mg
Iron
4mg
Vitamin A
219mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
346mg
Selenium
14mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment