Slow Cooker Beef Bourguignon Recipe
Recipe By Laughing Spatula
This slow cooker beef bourguignon is the perfect meal for a cozy night It comes together with fresh and wholesome ingredients.
4.9
11 Rating -
Rate
Non Vegdiet
5hr 30minstotal
5hr 30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Beef Bourguignon Recipe
- 0.26 pound Cubed chuck roast
- 1/4 tablespoon Olive oil
- 1/4 tablespoon Flour
- 0.13 pound Cremini mushrooms quartered
- 0.13 tablespoon Butter
- 1/2-0.63 Cloves large garlic chopped
- 0.13 Large Onion Sliced
- 1/4 teaspoon Dried thyme or a handful of fresh
- 1.50 ounce 1 bag frozen pearl onions
- 1/4 cup Carrots peeled and cut into 1" chunks
- 0.19 pound Small red or white potatoes left whole
- 3/4 ounce 1 Can Tomato Paste
- 0.13 tablespoon Worcestershire sauce
- 1/4 cup Good red wine cab merlot, pinot noir all work well
- 1/4 cup Beef Stock
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
- As required Adjust seasoning after cooked
Nutrition
value
value
246
calories per serving
10 g Fat11 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat10g
- Protein11g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein11g
- Fiber6g
Fats
- Fat10g
Vitamins & Minerals
- Calcium73mg
- Iron4mg
- Vitamin A1341mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese1mg
- Phosphorus148mg
- Selenium6mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Laughing Spatula