Slow Cooker Beef Barbacoa Tacos with Tomatillo Salsa Recipe

Recipe By Modern Honey

Slow cooker beef barbacoa tacos with tomatillo salsa made with tender, spicy beef topped with homemade tomatillo salsa, queso fresco, and avocado.

4.2
11 Rating -
Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook
8hr 20m.total
20m.Prep
8hr Cook
Slow Cooker Beef Barbacoa Tacos with Tomatillo Salsa
plan
Bookmark

ingredients serve

Ingredients for Slow Cooker Beef Barbacoa Tacos with Tomatillo Salsa Recipe

  • As required Beef barbacoa
  • 0.42-1/2 pound Chuck roast
  • 0.17 Onion chopped
  • 0.67 Chipotle chilies in adobo sauce chopped
  • 0.33 tablespoon Chili powder
  • 0.17 teaspoon Cumin
  • 0.17-0.33 teaspoon Salt
  • 0.17 teaspoon Pepper
  • 0.17-2.42 ounce Can beef broth
  • As required Tomatillo salsa
  • 0.17 pound Fresh tomatillos husked
  • 1/25 bunch Cilantro
  • 0.08 Jalapeno
  • 0.17 tablespoon Fresh lime juice
  • 0.17 teaspoon Salt
  • 0.33 tablespoon Sugar
  • As required Toppings
  • 0.17-0.33 Avocados sliced
  • 0.67 ounce Queso fresco crumbled
  • 3.33 Small corn tortillas
Nutrition
value
114
calories per serving
4 g Fat10 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    584mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    104mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Modern Honey