Slow Cooker Beef Barbacoa Recipe
Recipe By Slender Kitchen
This easy shredded beef barbacoa made in the slow cooker is made with a spicy and smoky chipotle pepper sauce with onions and garlic. Authentic and delicious.
4.9
10 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr 10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Beef Barbacoa Recipe
- 1 pound Lean top round roast
- 2 cloves garlic
- 1/4 cup Onion, Diced
- 1/2 tablespoon Lime juice
- 1 chipotle peppers in adobo sauce, diced
- 1/4 tablespoon Cumin
- 1/4 tablespoon Oregano
- As required Salt and pepper
Nutrition
value
value
142
calories per serving
4 g Fat18 g Protein6 g Carbs7 g FiberOther
Current Totals
- Fat4g
- Protein18g
- Carbs6g
- Fiber7g
MacroNutrients
- Carbs6g
- Protein18g
- Fiber7g
Fats
- Fat4g
Vitamins & Minerals
- Calcium140mg
- Iron4mg
- Vitamin A288mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium84mg
- Manganese4mg
- Phosphorus134mg
- Selenium17mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen