Who needs a bun? These barbecue bacon cheeseburger meatballs simmer away in the slow cooker while you get the rest of your party prepped, then team up with pickles for a pretty presentation.
Ingredients for Barbecue Bacon Cheeseburger Meatballs Recipe
0.08 pound Lean ground beef
0.17 Slices bacon, chopped
1/25 cup Progressotm plain panko crispy bread crumbs
1/25 cup Finely chopped onion
1/50 cup Milk
0.08 Egg, slightly beaten
0.08 tablespoon Honey
0.08 tablespoon Montreal steak grill seasoning
0.08 teaspoon Salt
2 Cubes sharp cheddar cheese
0.08 Bottle barbecue sauce
2 Dill pickle slices
Nutrition value
129
calories per serving
7 g Fat10 g Protein7 g Carbs1 g FiberOther
Current Totals
Fat
7g
Protein
10g
Carbs
7g
Fiber
1g
MacroNutrients
Carbs
7g
Protein
10g
Fiber
1g
Fats
Fat
7g
Vitamins & Minerals
Calcium
68mg
Iron
2mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
114mg
Selenium
9mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment